The Kingdom of Kerry where food is an art form
Kerry has always been the home of everything that is best in Irish food. Fresh salmon, sole, prawns and mussels, freshly caught by the local fishing fleets and deliciously tender steaks and lamb from the pasture lands of the county.
Whether it's a family meal in a fast food restaurant, a candlelight supper in a local bistro or a formal four course dinner, you'll be welcomed with open arms in Tralee, the capital of the Kingdom.
